Komunitas Gulma pada Sistem Tumpangsari Jagung Manis dengan Lima Jenis Kacang

Authors

  • Sri Devi Octavia Universitas Tamansiswa Palembang, Indonesia
  • Andre Setiyawan Universitas Tamansiswa Palembang, Indonesia

DOI:

https://doi.org/10.53863/agronu.v4i02.1748

Keywords:

Sweet corn, polyculture, legumes, and diversity of weeds.

Abstract

Sweet corn (Zea mays saccharata Sturt) is usually grown in monoculture with wide spacing, which stimulates the growth of weeds around the maize. Weed management is mostly carried by chemicals, which could have a negative environmental impact. One technique to reduce this negative impact is the intercropping system. This study aimed to determine the diversity of weeds and the effectiveness of legumes in suppressing weed growth in intercropping systems. The experiment was designed as a single factor randomized complete block design (RCBD) with three replications. The treatment consisted of five types of legumes: groundnut, soybean, kidney bean, cowpea, and mungbean. The control consisted of a monoculture of sweet corn and legumes. The results showed that 33 types of weeds were present in the intercropping system, with the dominant species being Cyperus rotundus, Cynodon dactylon, Physalis angulata, and Phyllanthus niruri. Intercropping with all species of legumes and sweet corn can suppress weed growth without reducing sweet corn yield. Intercropping sweet corn and cowpea had the highest ability to suppress weeds

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Published

2025-07-22

How to Cite

Octavia, S. D., & Setiyawan, A. (2025). Komunitas Gulma pada Sistem Tumpangsari Jagung Manis dengan Lima Jenis Kacang. Jurnal Agroteknologi, 4(02), 203–216. https://doi.org/10.53863/agronu.v4i02.1748

Issue

Vol. 4 No. 02 (2025): Jurnal Agroteknologi

Section

Articles

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Copyright (c) 2025 Sri Devi Octavia, Andre Setiyawan

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