NURSAMSI; ANDI KUSMAYADI; PUTRI DIAN WULANSARI. PENAMBAHAN INFUSA DAUN PANDAN WANGI (PANDANUS AMARYLLIFOLIUS ROXB.) TERHADAP KUALITAS KEFIR SUSU SAPI DITINJAU DARI PH, KADAR AIR, TOTAL PADATAN DAN PROPERTI FISIK. JURNAL SAINS PETERNAKAN NUSANTARA, [S. l.], v. 1, n. 01, p. 13–20, 2021. DOI: 10.53863/jspn.v1i01.202. Disponível em: https://jurnal.umnu.ac.id/index.php/jspn/article/view/202. Acesso em: 22 nov. 2024.