1.
Rahayu R, Effendi D, Sari VN. Uji Kadar Kafein dan Uji Organoleptik Terhadap Pembuatan Teh Daun Kopi Robusta. Agronu [Internet]. 2025 Jul. 31 [cited 2025 Aug. 16];4(02):252-60. Available from: https://jurnal.umnu.ac.id/index.php/agronu/article/view/1718